Food
    Global Snack Bars Market to Reach USD 42.5 Billion by 2033 at 4.47% CAGR
    Market Overview The global snack bars market size was valued at USD 28.1 billion in 2024 and is projected to reach USD 42.5 billion by 2033, exhibiting a CAGR of 4.47% during the forecast period (2025-2033). The global Snack Bars market is witnessing swift transformation driven by new consumer behaviors, increased funding, and advancements in technology. According to Straits Research, the industry is further propelled by rising digital adoption, supportive...
    By Mahesh Chavan 2025-12-05 10:05:34 0 458
    Food
    Coffee Market Projected to Reach $156.85 Billion by 2033, Growing at 5.4% CAGR
    Market Overview The global coffee market size was valued at USD 97.71 Billion in 2024 and is projected to grow from USD 102.98 Billion in 2025 to reach USD 156.85 Billion by 2033, growing at a CAGR of 5.4% during the forecast period (2025–2033). The growth of the market is attributed to increasing Global Exposure, Western Culture, and Penetration of Established Coffee Brands. The global Coffee market is witnessing swift...
    By Mahesh Chavan 2025-12-05 07:52:15 0 433
    Food
    Aminoethylethanolamine Market Expected to Reach $408.28 Million by 2033, Growing at 4.9% CAGR
    Market Overview The aminoethylethanolamine market size was valued at USD 265.45 Million in 2024. It is projected to reach from USD 278.45 Million by 2025 to USD 408.28 Million by 2033, growing at a CAGR of 4.9% during the forecast period (2025–2033). The global Aminoethylethanolamine market is witnessing swift transformation driven by new consumer behaviors, increased funding, and advancements in technology. According to Straits Research, the industry is...
    By Mahesh Chavan 2025-12-05 07:21:32 0 439
    Food
    Prebiotic Ingredient Market Projected to Reach $20.54 Billion by 2033, Growing at 10.41% CAGR
    Market Overview The global prebiotic ingredient market size was valued at USD 8.43 billion in 2024 and is projected to reach from USD 9.30 billion in 2025 to USD 20.54 billion by 2033, registering a CAGR of 10.41% during the forecast period (2025-2033). The growth of the market is attributed to rising preference for plant-based products. The global Prebiotic Ingredient market is witnessing swift transformation driven by new consumer behaviors,...
    By Mahesh Chavan 2025-12-05 07:13:37 0 487
    Food
    Future of Brewing Technology and Beer Processing
    IntroductionThe beer processing market is a core segment of the global beverage manufacturing industry, encompassing the equipment, technologies, and systems used to convert raw materials into finished beer products. Beer processing includes multiple stages such as milling, mashing, lautering, boiling, fermentation, filtration, and packaging preparation. With beer remaining one of the most widely consumed alcoholic beverages worldwide, demand for efficient, hygienic, and scalable processing...
    By Nick Parr 2025-12-04 12:52:46 0 248
    Food
    Global Beverage Flavoring Systems Market to Reach USD 8.57 Billion by 2033, Growing at 5.76% CAGR
    Market Overview The global beverage flavoring systems size was valued at USD 5.07 billion in 2024 and is projected to reach from USD 5.42 billion in 2025 to USD 8.57 billion by 2033, growing at a CAGR of 5.76% during the forecast period (2025-2033).  The global Beverage Flavoring Systems market is witnessing swift transformation driven by new consumer behaviors, increased funding, and advancements in technology. According to Straits Research, the...
    By Mahesh Chavan 2025-11-28 10:44:02 0 629
    Food
    Global Lecithin Market to Reach USD 1.35 Billion by 2033, Growing at a 7.82% CAGR
    Market Overview The global Lecithin Market size was valued at USD 685.5 Million in 2024 and is projected to grow from USD 739.1 Million in 2025 to USD 1349.89 Million by 2033, exhibiting a CAGR of 7.82% during the forecast period (2025-2033). The global Lecithin market is witnessing swift transformation driven by new consumer behaviors, increased funding, and advancements in technology. According to Straits Research, the industry is further...
    By Mahesh Chavan 2025-11-26 10:28:21 0 789
    Food
    Global Marine Hybrid Propulsion Market Industry Insights, Trends, Outlook, Opportunity Analysis Forecast To 2025-2034
    The market research for the global Marine Hybrid Propulsion market is an accumulation of first-hand facts and quantitative and qualitative evaluation and analysis for the forecast period (2024-2032). The report offers a comprehensive assessment of macro-economic indicators, parent market trends, and several factors influencing the market dynamics. In addition, it also assesses the latest developments while predicting the expansion of the major players General Electric, Volvo...
    By Delarosa Cynthiap 2025-11-18 10:23:59 0 689
    Food
    Bovine Collagen Market to Reach USD 21.23 Billion by 2033, Growing at 10.3% CAGR
    Market Overview The global bovine collagen market size was valued at USD 8.7 Billion in 2024 and is projected to reach from USD 9.8 Billion in 2025 to USD 21.23 Billion by 2033, with a CAGR of 10.3% during the forecast period 2025–2033. The global Bovine Collagen market continues to evolve rapidly, driven by shifting consumer trends, rising investments, and technological progress. This section provides a detailed snapshot of the current...
    By Mahesh Chavan 2025-11-18 07:18:39 0 927
    Food
    Non-Thermal Pasteurization Market: Growth, Trends, and Innovations
    IntroductionThe Non-Thermal Pasteurization Market is expanding rapidly as food and beverage manufacturers adopt advanced preservation technologies to enhance product safety, extend shelf life, and retain nutritional quality without the use of heat. Non-thermal pasteurization—also known as alternative or cold pasteurization—uses methods such as High-Pressure Processing (HPP), Pulsed Electric Fields (PEF), Ultrasonic Waves, UV Irradiation, and Cold Plasma to inactivate...
    By Nick Parr 2025-11-11 12:10:13 0 568
    Food
    How Food Trucks Are Redefining On-The-Go Dining
    IntroductionThe United States Food Truck Services Market is expanding rapidly as consumers increasingly seek convenient, affordable, and diverse dining options that offer unique culinary experiences. Food trucks have become a mainstream part of the American foodservice landscape, operating in urban areas, business districts, college campuses, festivals, and events. These mobile kitchens provide a flexible business model for entrepreneurs, enabling low startup costs compared to traditional...
    By Nick Parr 2025-11-07 13:14:59 0 636
    Food
    Caviar Market to Reach USD 925.09 Million by 2033, Growing at 8.5% CAGR
    Market Overview The global caviar market size was valued at USD 443.93 million in 2024 and is projected to reach from USD 481.67 million in 2025 to USD 925.09 million by 2033, growing at a CAGR of 8.5% during the forecast period (2025-2033). The global Caviar market continues to evolve rapidly, driven by shifting consumer trends, rising investments, and technological progress. This section provides a detailed snapshot of the current...
    By Mahesh Chavan 2025-11-07 10:44:12 0 1K
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