From By-Product to Powerhouse: How Potato Protein Is Reshaping Food Innovation
The global shift toward healthier, sustainable, and plant-based nutrition is reshaping the food and ingredients industry. One segment that is rapidly gaining attention is potato protein—a versatile, high-quality plant protein derived during potato starch processing. According to industry analysis, the global potato protein market was valued at US$ 209.6 Mn in 2022 and is projected to...
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